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Detailed Information
Openning hours
  • Monday 8:00 AM – 4:00 PM
  • Tuesday 8:00 AM – 4:00 PM
  • Wednesday 8:00 AM – 4:00 PM
  • Thursday 8:00 AM – 4:00 PM
  • Friday 8:00 AM – 4:00 PM
  • Saturday Closed
  • Sunday Closed
Reviews
Susan Ziff (07/29/2016)
We were skeptical when told by the purveyor that this NY strip, that had minimal marbling, would be tasty, but decided to take a chance. Wow, were we ever surprised and delighted by this steak! It was only $20 for a 12 oz. portion, but unlike other steaks we've bought from high-end butchers, there was no fat nor grizzle to remove on the outside, yet the flavor was great.
Jennifer Mach (05/16/2017)
Wonderful meat produced by wonderful people-- Pat and John and their children are sweet. Don't miss the sandwich steaks, ground beef, NY strips, and flank steak.
9Musess (12/07/2016)
Not only is this family adorable (sorry folks, it's true) but the cattle they raise makes the best beef broth I've ever made!
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