Augie's Prime Cut

I made reservations for my husband’s birthday on December 1st, and was so happy that I did! The entire menu was 50% off! We started with the fried calamari and they were so tender and tasted very fresh. For the entree’s he got the 42oz Porterhouse (sides not included as per usual) with a baked potato and asparagus, and I ordered the twin lobster tails, one for each of us. Tip was included into the whole price, and the service was excellent. Got this 5 star meal with awesome service for a fraction of the cost. This was a true blessing in this pandemic and made something normal (fine dining) feasible for me again during these hard times and the smile on my husbands face made it all worthwhile

Never again will I ever eat here.nI understand Covid has definitely changed dining experiences. There was only 2 waiters and they were paying attention to there gusts down stairs.nFood: we were a table of 13. One stake was forgotten so it came out late. Plus it was Very over cooked and burnt on the outside. Plus shrimp was under cooked. For such an expensive restaurant that's Unacceptable.nI got the sea bass witch was good. Everyone else food was good.nVery frustrating & disappointing to see the difference between the Attention you get when you are seated up stairs compared down stairs.

Wow!! This was my very first time here and i must say I’ve had the best of the best! Everything was perfect! Perfectly cooked steak, perfect fresh seafood and the best cream spinach I’ve ever tasted. I’ve eaten at great restaurants before but this is possibly atop all. Great service to begin with. Clean and sanitized to my satisfaction. Good prices ! Great food! Safe and happy environment! What else could anyone ask for! 5 star restaurant!

This place is no doubt one of the most attractive place in the region. Anytime I go there I am awfully glad. They keep their very high level service and the highest level of cooking they give. You are always happy with this place. Very recommended.

Awesome dinner under the tent. Half price but fully delicious. Don't hesitate. It's worth it