XXmaps.com

Map
Detailed Information
Openning hours
  • Monday 11:30 AM – 8:30 PM
  • Tuesday 11:30 AM – 8:30 PM
  • Wednesday 11:30 AM – 8:30 PM
  • Thursday 11:30 AM – 8:30 PM
  • Friday 11:30 AM – 9:30 PM
  • Saturday 11:30 AM – 9:30 PM
  • Sunday 11:30 AM – 8:30 PM
Photos
Red Lobster
Red Lobster
Red Lobster
Red Lobster
Red Lobster
Red Lobster
Red Lobster
Red Lobster
Red Lobster
Red Lobster
Reviews
Lora McKinney (02/24/2021)
I had an excellent dinner at Red Lobster. Our server was wonderful. The food was fresh and cooked to perfection. The booths were back to back however they had high clear dividers between them. All the staff worn masks and the table was free of condiments except for the black game devise. We didn't touch the one on the table. I forgot to ask for salt and pepper since the food was so good it didn't need anything add. Even the baked potato was good with just butter.
Alexander Fernandez (01/20/2021)
I mean this in the nicest way possible, but I was pleasantly surprised and impressed at the service and especially the food. Becky definitely knew what she was doing with quick, prompt, and knowledgeable service, and I don't know who or what was responsible for the quality preparation of the food, but I'm all the more thankful for it. Crispy fries, perfect and evenly cooked steak I'm assuming it was reverse seared, lobster not rubbery or overdone in the slightest. I tried my companion's food of salmon and shrimp scampi: perfect results as well.nnPictured are my regrets.
Lou GUTIERREZ (01/17/2021)
Excellent food, great service, great drinks and reasonable prices. Good menu for the ud83eudd9e and the seafood lover. Plenty of space for large parties. I saw a party of 13 well attended. You may wait a bit, but it's worthy. We will back again.
Meg Eyssell (03/17/2021)
I have always loved Red Lobster, that is, until January. The Caesar salad was great as usual. The crab was a HUGE disappointment. I have never been served cold crab before. But this was practically ice cold. The meat didn't want to come out of the shell. My plate must have sat in the back for a few minutes. My melted butter congealed in a very short amount of time. It will be a very long time before I return. Crab has always been a treat for me but this experience has pretty much put an end to me eating crab.
Keith Mcgarry (03/13/2021)
Server was great. Steak was good. Scallops were okay. Lobster tail was pathetically tiny. Instead of being served with clarified butter, it came with a cup of salted butter that looked like it had been warmed in the microwave. A national seafood chain should be able to do better. Doubtful I will go back.
Similar place
1119 Candelaria Rd NW, Albuquerque, NM 87107, USA
+1 505-341-9564
https://website-189128776155301347261-bar.business.site/
125 2nd St NW, Albuquerque, NM 87102, USA
+1 505-923-9080
http://www.hotelandaluz.com/mas-tapas-y-vino/