Bonefish Grill

Always check the specials if you are a fish lover. Tonight was a surf and turf special with shrimp, wonderfully tender. The George Banks scallops dish is always a winner too. Sadly they have removed the best dessert, coconut rum pie, from the spring menu. The new Key Lime Cake was OK, the Macadamia brownie was alright too but neither was stunning.nUnique mixed drinks. The Pineapple Elderberry Martini was super good, as was the Smoked Old Fashion.

It was the best might out in a long time . The food was impeccablenEverything was cooked to perfection. Jamie was great. She was personable knew her menu and had the capability to make us feel like we were her only customers when the restaurant was full.

I enjoy both the bar and restaurant parts of Bonefish Grill. They know their seafood and are good at matching wines with food. This is a cut above a lot of area seafood restaurants and provides a pleasant dining experience where one can find well dressed professional clientele but also not have to deal with an atmosphere of pretention. There are interesting appetizer specials on Wednesday nights. The service staff is generally quite knowledgeable and attentive.

Just went here for the first time. Excellent food, martinis and a wonderful staff. The steaks and lobster cooked perfectly. Our server Wes was beyond exceptional. We will most definitely be back.

Wow so amazing. Best food and service ever. Do yourself a favor and bring your friends and family in for some excellent seafood and delectable drinks.