Chateau Hathorn

What an amazing experience. The staff was attentive and engaging. We were given the option of where we would like to sit and chose the alcove so we could enjoy the sunset. It was stunning. The ambiance was an excellent addition to our dining experience. The wine cellar is full of a variety of choices to suit any taste or budget. The food was expertly prepared and presented. We look forward to returningany more time.

This review is about the restaurant, not B&B. The place itself is very beautiful and cozy. It’s an old building with history, with a lot of fireplaces inside,in fall and winter it creates a different atmosphere. The food is delicious, for the first time I’ve tried frog legs and fell in love with it. The menu mostly French, has a good choice of dishes for different taste, seafood, meat, chicken, duck. The staff is very friendly and nice.

Delectable gourmet food is served at the beautifully atmospheric and historic Chateau Hathorn! Wednesdays and Thursdays offer a prix fixe (sp?) menu: $95.00 for two. Our waitress told us tonight that no reservation is required. They've had some problems updating their website, so call ahead if you'd like to know the menu.

Wonderful food. Warm service. Elegant decor. A home run all around!

This estate is a glorious getaway for those interested in great food, great service, and a pleasant stay. My lady and I ordered two dishes from the chefs special (seafood assortment)...it was fresh and handled with care. We had two great 1990’s red wines and enjoyed every sip of them. This is a great weekend historical getaway. You will not be disappointed. Farewell, and till next time - CC Rockefeller.