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Detailed Information
Openning hours
  • Monday Closed
  • Tuesday 5:00 PM – 12:00 AM
  • Wednesday 5:00 PM – 12:00 AM
  • Thursday 5:00 PM – 12:00 AM
  • Friday 5:00 PM – 12:00 AM
  • Saturday 5:00 PM – 1:00 AM
  • Sunday Closed
Photos
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Reviews
christina gonzalez (12/10/2020)
I had a great time here. Great bartender, good drinks, and the energy was refreshing. The walls are covered in the colorful works of local artists. The patio wasna nice option to have when being inside got a bit crowded and the entertainment was nothing short of entertaining. Masks were available at the door that evening. This place is really a hidden gem in Weslaco and I recommend it to anyone looking to get out and try something new. Im fortunate to live within walking distance. Enjoy.
Zachary Wise (02/18/2021)
One of the best places in Weslaco. If you come to Weslaco and you don't go to here, you are missing out!
John C (04/01/2021)
DONT EAT HERE. Save your money and go somewhere else.nSuper over priced food. Kinda small and over crowded.
Chris Karner (01/07/2021)
Had the lasagna, pizza, hummus and drinks. Awesome atmosphere, great service and amazing food. A hidden gem!
Nora Valdez (06/20/2020)
A quaint, contemporary little space. Only serve beer and wine which was just fine. We asked for an old-fashioned but got a beer which tasted much like it-wonderful! We ordered the chartucerie board which came with Brie, Parmesan, Munster, and cheddar cheese, grapes, pineapple, strawberry, cashews, almonds, prosciutto, and salami. The bread and crackers came when we were more than halfway done with the board. We also ordered the stuffed mushrooms and as an appetizer and escargot as the meal. Each one was served exactly the same. The mushrooms were not breaded but stuffed with Italian sausage and topped with mozzarella cheese, tomatoes and basil. The escargot was served in mushrooms. They were not breaded and also topped same as the stuffed mushrooms. Entrees are served with choice of soup, salad, or steamed veggies. I received none of the above. I didn’t complain simply because I was stuffed! We were served only tiny forks (for the escargot) and asked for knives to use to cut the mushrooms and cheeses. I think it would have been nice to have some dinnerware.nSo, two appetizers, one entree, and two drinks totaled $54.
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