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Detailed Information
Openning hours
  • Monday 4:00 – 11:00 PM
  • Tuesday 11:30 AM – 11:00 PM
  • Wednesday 11:30 AM – 11:00 PM
  • Thursday 11:30 AM – 11:00 PM
  • Friday 11:30 AM – 11:00 PM
  • Saturday 11:30 AM – 11:00 PM
  • Sunday 11:30 AM – 10:00 PM
Photos
Wharf Hill Brewing Company
Wharf Hill Brewing Company
Wharf Hill Brewing Company
Wharf Hill Brewing Company
Wharf Hill Brewing Company
Wharf Hill Brewing Company
Wharf Hill Brewing Company
Wharf Hill Brewing Company
Wharf Hill Brewing Company
Wharf Hill Brewing Company
Reviews
Patty Michalak (03/21/2021)
One word..YUMMY! We did take out, were staying at nearby Smithfield Station. Next time we'll be dining in for the beautiful atmosphere and great beer menu. We got Meatloaf and Chicken Savoy. Outstanding. Beat the Hotel's restaurant by a mile. Highly recommend. We are Richmond foodies, we'll be back!
Kurtis Stanton (03/26/2021)
I've only gone there a few times but it is a decent place. Food, drink and service were great. The only thing I didnt like was the fact that they're not selling cornbread anymore. I loved it, bring it back ud83dude01
Joseph Durso (08/23/2020)
Have been going here for many years. The food has always been excellent. Except for tonight. I had the crab cakes and there was very little crabmeat and lots of filler. My wife had fried shrimp and there was way too much coating that was soggy with oil. She always liked their shrimp because it was crunchy, but not tonight. We both chose fried green tomatoes as a side. In the past, we always felt that they had the best fried green tomatoes, but they were soggy with too much coating. Don't know what is going on at this place, but we were very dissatisfied tonight. Don't know if we'll be back.
Mark Calhoon (02/02/2021)
Wharf Hill Brewing has great beer (their Isle of Wheat is my favorite), a varied menu, and great specials...to include desserts. The cooks and staff has been working extra hard during the pandemic to keep the place up and running. We loved it before the plague and hope they can make it through to the other side. If you get the chance during Restaurant Week, stop in and help them out, while helping yourself to a great meal!
Coleen Lancaster (03/13/2021)
Brooke recommended the home made cheese sticks and marinara. They were amazing! I also had a pint of the Old Red Brick Church red ale and took the Oreo Cheese Cake to go.
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