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Detailed Information
Openning hours
  • Monday 11:00 AM – 8:00 PM
  • Tuesday 11:00 AM – 8:00 PM
  • Wednesday 11:00 AM – 8:00 PM
  • Thursday 11:00 AM – 8:00 PM
  • Friday 11:00 AM – 9:00 PM
  • Saturday 11:00 AM – 9:00 PM
  • Sunday Closed
Photos
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Reviews
Patrick Henry (08/26/2020)
DON'T WASTE YOUR TIME THE STAFF LOOKS LIKES THEY ARE LOST & KNOW WHAT THEY ARE DOING WENT THERE 8 25 20 STAYED ABOUT 5 MINS.
sarah jessica (01/29/2021)
My taste buds had a wonderful lunch ud83dude0b I tried the Smoked wings with a sweet and tangy sauce paired with the Honey, Goat cheese and chickpea salad ud83dude0bud83dude0bud83dude0b Fast and Friendly service! Absolutely loved the atmosphere and music! I sat at the bar area and chatted with the chef for bit! Awesome experience definitely recommend!
Mary Grace Gauerke (01/17/2021)
KERMIT’s OUTLAW KITCHEN was a nice stop for dinner for some weary hungry travelers. I had an amazingly moist, flavorful smoked BBQ chicken plate with Mac and cheese and Parmesan fries everything tasted amazing... but I still can’t get over that smoked chicken it was amazing! The waitstaff was on their A Game and took very good care of us. My husband enjoyed his Brisket Bowl and we both loved the Berry Margaritas. We will be back it was fabulous and the quirky atmosphere was fun!
Justin (03/25/2021)
Absolutely delicious. The brisket bowl is worth the drive from Texas. We were joined by unknown fellow travelers on the patio. Great experience!
Megan Cook (02/27/2021)
Wish I could rate lower than one star. There is no wait staff, so you have to order at the counter, which wouldn't be a problem if Covid wasn't happening. It's basically a three foot alley/hallway to the register. People are packed in like sardines in a line to order. The drinks are located just past the register. Once you pay and get drinks, you can get out of that cluster and sit down. Pray you don't need anything else because you'll never get it unless you want to wait through that line system again. Drinks are served in a 10 oz cup and you have to wait in line to get drinks, to get sauce, anything. Only about half the people were wearing masks. I can't stress enough that people are packed in like sardines. Apart from that, they messed my food up. Three out of the four people in my party left their food on the table because it was trash. I basically spent $64 for an order of french fries and for one person to enjoy their meal, while the rest of us hit a drive through on the way home.
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