Tables

Every single bite, every interaction with the wait staff, every touch in this place reeks of attention to detail. The deviled eggs were to die for, I could eat a dozen. The tuna appetizer- same response, so tasty. My boyfriend went nuts over the chicken pate. For entrees, I had the salmon and he chose the pork chop. Both were perfect. For dessert, the butterscotch pudding was absolutely decadent. I went home full and so satisfied. My kudos to the owners, every employee and of course, the chef.nWe will definitely be back.

Tables NEVER disappoints! The food and the service is impeccable. Had the scallops with sweet potato risotto----such an unexpected pairing. Took a friend here for his b-day. He can be rather persnickety on food (private chef). He was making plans for our return!nThe cozy/low key atmosphere and food felt like I was sitting at my Grams' kitchen table in Tx. Bliss.

Kaitlin was fantastic! She went above and beyond; even brought me to happy tears. The service was fast, but not rushed. The food was so delicious and beautifully presented. Can't say enough good things. Thank you Tables; we'll be recommending you to all our loved ones!

One of the all time best restaurants in Denver. A true gem of a restaurant. Lovely inside and pleasant service will greet you when you arrive. I have tried many different dishes (they change by the season). Have never been disappointed. Excellent wine list and reasonable with a full bar. Once you try it you will be hooked too. Oh, I almost forgot they do lunch as well. Terrific place.

We had an amazing birthday dinner at Tables last night! Great food and service, excellent cocktails, and solid COVID protocol. My fave was the newly added pate appetizer. So lucky to have access to this Park Hill gem. EAT LOCAL and keep these businesses afloat - they are critical to maintaining our vibrant NE Denver community.