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9 Ryder
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Reviews
Tim Crooks (08/07/2019)
Went once, and the food and service were decent. Tonight, however, was a different experience. We were told by phone to come at 7:45 for a 7:30 reservation. Once we got there, we were parked on the sofa in the corner. The hostess never checked in with us, even as we saw later-arriving parties being seated. Finally, at 8:10, we gave up and left. The hostess tepidly told us that the table was being set up, but we had had enough. She did not even have the courtesy to say, “I’m sorry” at any time during this process. I don’t expect to be seated immediately at a restaurant, but I do not expect a wait of this length with absolutely no acknowledgment. We will NEVER come here again.
Gutemberg Mendoza (02/07/2020)
Good food ud83eudd58 good service
william moran (07/16/2019)
Great Italian food expertly prepared by longtime Provincetown chefs. I have been coming regularly for the past few years and I am amazed at how consistantly good the food is. The chefs (Freddy and Francis) buy fresh ingredients daily and work hard at their craft to serve meals that they are proud of. It is a nice intimate locale so make reservations.
Sheri Vieira (05/07/2019)
Great local place.. Fun Drag Karaoke.. A must when in Ptown.
N Fornaro (09/02/2018)
Italian cuisine on the harbor. make a reservation as seating is limited. squid ink pasta, is one of my favorites. Mrs. likes the spaghetti and meatballs. Excellent service and reasonably priced,especially for Provincetown prices. We also will eat at the bar but once again space is limited. They open at 6 (for those of us with no reservations).
Similar place
1119 Candelaria Rd NW, Albuquerque, NM 87107, USA
+1 505-341-9564
https://website-189128776155301347261-bar.business.site/
125 2nd St NW, Albuquerque, NM 87102, USA
+1 505-923-9080
http://www.hotelandaluz.com/mas-tapas-y-vino/