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Detailed Information
Openning hours
  • Monday Closed
  • Tuesday Closed
  • Wednesday 4:00 – 8:30 PM
  • Thursday 4:00 – 8:30 PM
  • Friday 4:00 – 9:00 PM
  • Saturday 12:00 – 9:00 PM
  • Sunday 12:00 – 8:00 PM
Photos
Civic Kitchen & Drink
Civic Kitchen & Drink
Civic Kitchen & Drink
Civic Kitchen & Drink
Civic Kitchen & Drink
Civic Kitchen & Drink
Civic Kitchen & Drink
Civic Kitchen & Drink
Civic Kitchen & Drink
Civic Kitchen & Drink
Reviews
Craig Charlwood (03/12/2021)
We tried Civic Kitchen for the first time over a year ago before the pandemic and had not tried it for takeout. It's about 25 minutes from us. I ordered the stuffed meatloaf, my daughter the fried chicken sandwich and my wife the arancini (what actually drew us to the menu) and one of the salad options. Everything was really delicious. My red sangria was also really good. Will definitely be back.
Ian Haan (01/24/2021)
Some of the best drinks you’ll have around. The outdoor patio is awesome in the warmer months.nDefinitely try the fried chicken sandwich, I come here just for that at least once or twice a month!
Brendan Hester (03/14/2021)
Great lunch at Civic Kitchen today. Blackberry Sage Margarita is a must have cocktail. For an appetizer, the Zang Zang Shrimp was awesome. Nashville Chicken sandwich and Smoked Brisket sandwich were both excellent! Service was spot-on, friendly and relaxed atmosphere.
Taylor Green (12/08/2020)
During the pandemic my boyfriend and I wanted to try out local restaurants for take out instead of eating inside and this place didn’t disappoint. It’s difficult for these types of places to translate their food to take out but we thought this place was great and ended up ordering multiple times. I highly suggest the fried chicken sandwhich ud83dudc4fud83cudffb
Barbara Webster (03/01/2021)
We had the Pecan Salmon and the Seafood Panna as entrees which were both very good – especially the Seafood Panna which we will definitely order again!nnUnfortunately, the Point Judith Calamari appetizer was a disappointment. First, both the calamari and the banana peppers were breaded and fried which we have never had before (and we order calamari at almost every restaurant we go to). While we don’t care for banana peppers, we chose to remove them ourselves because we do like a hint of their juice on the calamari. However, being battered, it was hard to easily identify the peppers for removal so ended up eating a few. While some may be fine with this preparation, I thought it was worth letting others know. A bigger issue was that almost half of the $13 order turned out to be the peppers.
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