Fleetwood's on Front St.

Absolutely stunning service. Was there with my boyfriend celebrating my moms new marriage and arrived before them. We got free glasses of champagne from Rachel and she gave hands down the best and most down to earth service I've ever gotten. We had rooftop reservations and it was incredibly dreamy. The food was yes, on the more expensive side. But very much worth it. The food was so rich and delicious. We also had dessert and I got the pineapple pie. Amazing! So fortunate to have went and cannot recommend this place enough.

One of the best dinners we have had in awhile! Not sure what they do to a wedge salad but it was amazing. The flank steak was tender and the garlic sauce was too die for. And nothing better than a side of mac and cheese. Great view, even from the dining room. (I hear roof top is even better) Great service as well. Make a reservation early.

Amazing experience! Went here last week after my wedding in Maui! Paul West sang a song for our first dance. The atmosphere was as stellar as their food! We ordered SEVERAL meals and all were spectacular. Surf and turf was incredible and one of my favorite meals I’ve had in a long time! Service was attentive as well! No complaints!! Thank you for making our day so special!

The food was terrific, Alex our waitress was fun and energetic. Drinks were on point and full of flavor. Now for the bad, oysters looked like they were meant for a kid, and we waited an hour to be seated in a half capacity. However, well done!

Not happy with our dinner this evening. The service was sub par the entire time, we were served multiple dishes without plates or flatware, and were rarely checked on. My margarita was the only portion of the meal I really liked, the bacon bruschetta was okay. The bread could have used some flair and the goat cheese was okay. They pushed the special surf and turf and we did decide to do it, but were ultimately very disappointed. I'm sure if you come from somewhere that is not New York City you might be happy with this, but if you have experienced great dining and have a strong pallet this is just going to flat out disappoint. They claimed the dish was made fresh and would take 45 minutes to come out of the oven but it came out in 10 so that was clearly a lie. They did give you enough food for two, but the food was seriously underwhelming. The lobster wasn't even warm and the texture was off. The puff pastry was overcooked, and there was barely any mustard on the wellington. The shrimp were over buttered, but the scallops were good. The cab by the glass was awful my husband had and $15 a glass. You would do better to avoid if you are picky