Dan Gordon's

I don't suggest getting the chicken parm, but all other dishes I highly recommend.

Atmosphere and music was great but service was slow and the old fashioned I had was very weak and tasted mostly like simple syrup rather than whiskey, was rather disappointed. Also a not fan how an additional 5.5% fee is added in fine print instead of incorporating into the main price of food

People there are super nice and friendly. Can't wait to try the food.

I do not recommend eating here.nnMy husband and I went to Dan Gordon this evening and were expecting a relaxing and comfortable evening but it was far from that.nn1) I was still in the process of eating my meal when the waiter asked to take my platenn2) When we got our bill to pay, my husband and I were not finished eating our meal which was unexpectednn3) This is where it gets intense.nnSo we paid the bill, with our credit card, and were planning to leave a cash tip...nnI walked to the bathroom and while I was in the bathroom the waiter asked my husband why he hadn’t tipped him.nnMy husband was appalled because we were planning to tip him but he jumped the gun and assumed we would not be good customers.nnThen he starts gossiping to the rest of the staff at the restaurant.nnI did not expect this type of customer service.nnThe two people seated next to us were treated completely differently. They were two white men and we were two people of color.nnPart of me believes that he treated us this way because of the color of our skin. It is wrong of waiters to have assumed we would not provide him with a tip, before we had even gotten up from our table.nnWe are well off, have tons of friends we recommend to this restaurant and we will no longer recommend this place. They have lost a local customer.nnGabriel I recommend you treat all your customers, no matter there skin ton, with a higher level of respect.

We popped in for a quick drink and grabbed a biscuit to go with it. The maple butter was astonishing!