Moro's Table

I don't normally review establishments this way. I was excited to try Moro's Table. I was under the impression it was a fine dining establishment, much to my dismay. The table at which we were seated had a huge crack in it that was filled with old food. The lamb was delicious but was also 80% fat. I was able to carve out about 4 bites of actual meat from the 3 chops and the side of rice pilaf was lacking flavor of any kind. The shrimp risotto was also flavorless.nnOn the up side was the service. When asked what we thought about the food, we were honest about the shrimp risotto and they expedited another dish(fish fry and fries). The fish fry and fries was great but we really didn't head out for a dish that you can find at any dive on a Friday during lent.nnUnfortunately, I won't be heading back to Moro's table when I want a fine dining experience, but I wouldn't be opposed to ordering a fish fry for take out.

Take out Friday fish. Best fish I have had in awhile. Loved the fried crust and the fish was flaky but substantial. With 2 decent size pieces I have 2 dinners.

The food here is amazing. My kids brought me here for the first time on my birthday and we had such a wonderful time. Hoping they bring me back next year.

Food is very good. The short ribs is cooked to tenderness and served with a tasty sauce. The entree alone is big enough for a meal.

Always a wonderful meal. Chicken riggies were delicious.