Blue Morel Restaurant and Wine Bar

What I love most about HallPass though is the atmosphere. Wooden tables and wooden wall and ceiling accents give this a truly unique, modern feel. The outdoor seating is a nice way to enjoy a fall evening-

I visited on Valentine's Day, and I was extremely impressed with the food and service. The staff from the moment we walked in the door was extremely hospitable. They're extremely quick to serve and checked on us frequently. The food was fresh and prepped very quickly. I was extremely impressed with the oysters, sushi roll, steak and basil strawberry shortcake spin off for dessert. The pretzel rolls were even delicious prior to receiving our meals. The bartender made the best dirty martini I've ever had! I would highly recommend giving Blue Morel a try!

Food was pretty good. The Morel burger was a little overdone; I asked for medium and it was closer to well done. Cheese topping on burger wasn't melted but it was a tasty burger, nevertheless. Fries were good too. Had the crab cake as an appetizer and it was delicious. My wife had the vegetarian Cajun dish and said it was good too. A little on the pricey side, but presentation and quality were good, so worth the visit.

Came here on New Years ever around 7pm. The location is inside of the hotel and you literally have to walk into the hotel as if you are checking in and make a left to get into the restaurant. It was very nice, open and well lit. We had reservations for 8 so we hung out and had drinks at the bar. It took a bit longer than I would have liked to be served but we eventually were. The drinks were okay at best. All other drinks were made in from of the guest except for ours, perhaps we ordered something that just happened to be further away at the bar, no big deal. We were seated and when we got the menu it was opposite what he initially picked online. The price fixe menu was the only option and we did not like most of the set options so we politely excused our selves and went elsewhere.nNot sure if I will return, I kinda was excepting to try and not so much now. If you want super fancy with no valet then go for it lol.

Great bar, limited and not vegetarian friendly menu. Also redecorated in drab gray. I liked the blues better. Go last Thursday of the month for free whiskey tastings and live music. And they do interesting wine, beer and liquor dinners with unique menus. Worth every penny.